While I love my SewAnna Button Designs Fabric Cover for my planner sometimes I just don’t want the bulk or I need something slimmer for in my bag. Being a mommy of (almost) 3 I usually end up with everything under the sun in my bag. Its not practical to just throw it in my bag and go. Solution is this, an Accordion file folder wrap cover.
Accordion folder you don’t mine cutting up.
1/8″ Hole Punch
Planner or Planner covers
Remove the guts from the inside of the folder. you can throw this away or you can use it to make pockets in the inside of the cover if you’d like. (another tutorial for another time)
Lay it as flat as you can and Trace the front cover to the non Flap section on the file. Trace the back cover from about the second crease line down from the flap. Trace the hole marks too!
Cut out the covers and punch your holes. After that is done cut the slits to make the cover interchangeable.
Measure 1.25″ over from the holes and about 3/4″ from top and bottom on the front cover. These are your elastic holes, punch them just like you did the others. Snag elastic from the folder waste and thread it in the holes.
Put it on your planner and Enjoy!
Optional: Dress it up with a monogram or Vinyl decal and Share on IG tagging @SewAnnaButton (thats Me!)
Please feel free to comment and let me know what you think, Subscribe to the youtube if you like my stuff and want to see more tutorials and Planner related posts.
We eat tacos a lot. I mean like at least once a week sometimes more. Venom loves tacos and Taco bell. Everytime we pass on she thinks we need to stop and get a taco. This recipe was created after trying to think up a different way to serve tacos. Its a variation of Taco Pie that my Step-Mom made when I was younger. Its now a family favorite that when made leaves no leftovers. Its easily adaptable to your food preferences. this is my base recipe and I change it up from time to time. Add what you want. I’ve added rice, olives, jalapenos, topped with lettuce, crumbled corn chips and more.
Recipe: Taco Bake
1lb ground beef
2tbsp taco seasoning
1can Rotel tomatoes
half of a medium onion
1 can of refried beans
1- 2cup package of cheddar cheese
3 or 4 tortillas
9×9 baking dish
1.) cook ground beef until brown. While meat cooks Heat up Refried beans in a pan.
2.) dice onion and add to beef. Cook until edges become translucent.
3.) Drain liquid from tomatoes and mix with meat and onions.
4.) sprinkle taco seasoning over meat. mix until all incorporated.
5.)lightly grease baking dish before placing a tortilla in the bottom.
6.) Spread with refried beans
7.) add a layer of meat (I used about have of the meat mix)
8.) Add Cheese.
9.) Top with Tortilla and repeat for a second layer. ( you can add more than 2 layers but my pan fits 2 nicely)
10. Top with a generous heap of cheese.
11.) put in oven for 10-15 mins. Cheese should be melted and tortillas golden brown.